Friday, November 26, 2004
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 A3 / Shelley Grieshop |
Purchase this as a quality photograph
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Friday, November 26, 2004 | ||||||||
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| A large crowd arrived hungry and ready for the extended menu of items at Giving Thanks in Celina on Thanksgiving Day. Served up were roast turkey and dressing, mashed potatoes and gravy, noodles, green bean casserole, corn, gelatin salads, rolls and butter, cranberry sauce, a wide variety of cakes, pies and cookies and beverages. The Thanksgiving meal for the community began in 1999. Purchase this as a quality photograph | ||||||||
