Friday, March 27th, 2009
Photo by Shelley Grieshop
local picture
Sue Doenges, a confection chef from Minster, shows off a few of the desserts she creates for area weddings and other events. Dessert buffets - sometimes instead of traditional wedding cakes - have become the new rage.
Online story associated with this photograph
MINSTER - It's not just about the cake anymore. Mousse-filled chocolate cups and cappuccino-flavored cannolis are just a few of the desserts stealing the spotlight these days from traditional wedding cakes. Sue Doenges of Min . . .
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Today
78°
Slight Chance Thunderstorms
26%
Tonight
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Partly Cloudy
14%
Tomorrow
83°
Partly Sunny
6%
Tomorrow Night
65°
Partly Cloudy
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Thursday
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Slight Chance Rain Showers
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Thursday Night
70°
Partly Cloudy
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Friday
86°
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Friday Night
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Saturday
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Chance Thunderstorms
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Saturday Night
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Partly Cloudy
7%
Sunday
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Sunday Night
50°
Partly Cloudy
5%
3 Day
Extended
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