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Friday, March 30th, 2007
Photo by Shelley Grieshop
local picture
Kaylin Avears, left, and Kyleah Giesege, students at Grace Land Preschool in Celina, dip their hard-boiled eggs in mashed berries and juice for a natural way to color eggs. A variety of fruits and vegetables can be used to dye eggs without chemicals. And if you get some on your hands, you can just lick it off.
Online story associated with this photograph
A plain, hard-cooked egg often turns into an eye-catching decoration at Easter time - just add a little dye, paint, foil, wax, sequins, even gold trim and gems. Coloring Easter eggs is an ancient tradition. The egg - a symbol o . . .
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Sunday
90°
Chance Thunderstorms
36%
Sunday Night
72°
Chance Thunderstorms
44%
Monday
88°
Chance Thunderstorms
42%
Monday Night
65°
Slight Chance Thunderstorms
17%
Tuesday
86°
Mostly Sunny
8%
Tuesday Night
66°
Mostly Clear
7%
Wednesday
87°
Partly Sunny
13%
Wednesday Night
69°
Chance Thunderstorms
28%
Thursday
84°
Chance Thunderstorms
37%
Thursday Night
68°
Chance Thunderstorms
31%
3 Day
Extended
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